Crafted Plates.
Curated Cocktails.
Welcome To Cluck & Moo
redcar'’s first rotisserie bistro & cocktail bar.
We are located In the heart of Redcar’s Northern Quarter. The ideal place to chill with friends & grab some awesome food or a few drinks.
Redcar’s Northern Quarter is home too many exciting Indie bars, restaurants & boutiques. Cluck & Moo is ideally situated In the heart of this buzzing scene & is the perfect place for pre drinks or a bite to eat before, after or during that big night out.
where to find us
You’ll find Cluck & Moo in the heart of Redcar’s vibrant Northern Quarter, just a short stroll from the seafront and close to the iconic Redcar Beacon. We’re perfectly placed near Zetland Park and only a few minutes’ walk from Redcar Central Station, making us easy to reach whether you’re local or visiting the town. Surrounded by independent shops and just around the corner from the Regent Cinema, Cluck & Moo is the ideal spot to enjoy a bite to eat while exploring everything Redcar has to offer.
Cocktails & Cravings? We’ve Got You
Whether you’re in the mood for a cheeky cocktail or craving something seriously tasty, Cluck & Moo has you covered. Our menu is packed with mouth-watering burgers, wings, and loaded fries, perfectly paired with a tempting selection of handcrafted cocktails and refreshing drinks. From classic favourites to bold new mixes, there’s something to suit every taste. Whether you’re catching up with friends, marking a special occasion, or just fancy treating yourself, we’ve got everything you need for a flavour-filled time in the heart of Redcar.
Bottomless Brunch
For just £40 per person*, enjoy 90 minutes limitless happiness with PREMIUM drinks including cocktails, beers, ciders, wines, Prosecco, spirits, soft drinks & mocktails.
Don’t get us started on the food! Choose from ANY of our beautiful 8-oz burgers on the menu, served with skin-on fries and rainbow slaw, or ANY of our filthy, fully-loaded fries.
If you’re looking for THE BEST & most Instagram-worthy brunch with THE BEST Vibes then gather your brunch buddies, Book The Cluck & let the fun begin!
Sunday Roasts
Welcome to the heart of our culinary haven—Sundays at Cluck and Moo. Immerse yourself in the anticipation of extraordinary flavours and the promise of timeless tradition. Our Sunday Roasts are more than a meal; they’re a symphony of succulent meats, fresh and locally sauced veggies, and classic sides that beckon you to savour the moment.
Our Produce - Quality and Sustainability
We are all taking more of an interest in where our food comes from. Therefore, traceability is vital to our business.
We can provide it thanks to our deep and long-standing relationship with our family farms.
From Farm to the plate, guaranteeing quality & taste.
All our beef will be coming from grass-fed cattle & will be supplied by Sykes House Farm.
Sykes House Farm was founded in the late 60s by Martin Smith and his father. Back then, they were livestock farmers, predominantly as pig breeders, but with a couple of hundred Hereford grazing cattle.